Shaanxi Pure source Bio-tech Co.,LTD

Name : Ginger extract

Detailed :

Ginger Extract

Latin Name: Zingiber officinale Roscoe

Part used: Root

[Appearance]: Brownish yellow powder, taste pungent.

[Specification]:Gingerols 5%HPLC Brownish yellow fine powder

Shogaols 1% HPLC Brownish yellow fine powder

Gingerols 50%HPLC Clear oil

Ginger powder and ginger particles

[Ginger ingredients]: Contains volatile oil and gingerols, including :Gingerols, Gingediols,shogaol, Gingerone,Gingerdones。

[Character]:

1. Almost the same flavor as ginger.

2. Completely dissolved in the water

3. Good dispersion, and stabled

[Application]:

1. Flavoring for food as a food additive.

2. As the flavors used in cosmetics. Eg: soap, toothpaste.

3. Function food and health care products.

4. Use in medicine. Like capsule, pill, emplastrum, and medicinal granules.

50%Ginger oil chromatogram

Sample:ginger oil Test date: 2012.05.18

Number: LH1304 Velocity of flow:1.0 mL/min

Mobile phase: methyl cyanide:1%acetic acid water Pressure:7.8MPa

Column length:250 mm Detector: UV 280nm

Column diameter:4.6 mm Injection volumn: 20 μL

Runtime:25min Stuff:Hyper ODS2 C18